Researching Radioactivity in WaterAlmost three years ago, Aleksander Sverdrup Aarsand completed a master's degree in chemistry and biotechnology at NMBU. Now, he's back as a researcher in a large international research project examini…
What does it take to do urban climate resilient development? Insights from four urban contexts during the Adaptation Futures conferenceBeginning of October, the bi-yearly Adaptation Futures conference on climate change adaptation brought together more than 2000 researchers, practitioners, and policymakers from over 120 countries.
Exploring Combustion and Emissions of Hydrothermal Liquefaction FuelBio4Fuels' Work Package 5.3 has conducted a detailed study on combustion and emissions in an optical engine using hydrothermal liquefaction (HTL) fuel.
Update from Sub Project 4 (SP4)Successful gasification of sewage sludge digestate and mixtures of sawdust + sewage sludge
New Publication in Energy Conversion and Management: XCountry-based LCA of several conversion pathways of on grid-connected Power-to-X (PtX) fuels and advanced biofuels for maritime transport in Europe.
Airplanes will also need Norwegian biofuelsWe should as soon as possible start producing aviation fuels from Norwegian biomass, such as residues from forestry operations or waste. Both the EU's climate goals, and the danger of trade wars advoc…
Anne Sverdrup-Thygeson appointed honorary doctorNMBU professor and author Anne Sverdrup-Thygeson was this weekend appointed an honorary doctorate by the Swedish University of Agricultural Sciences.
Ceremonial marking of new doctors at NMBUEvery year, NMBU’s new Doctors of Philosophy and their research are honoured in a formal ceremony. This year, 82 candidates were celebrated. Among the 45 new doctors present, 18 different countries we…
Inspiration award to Vilde LeipartVilde Leipart has been awarded Alf Bjørseth's Inspiration Award for her doctoral work.
Promising research results made by Foods of Norway will be presented at the European Aquaculture Society meetingResearchers from Foods of Norway will have a total of eight oral presentations at the conference which will be held in Vienna from 18 to 21 September. The topics are new microbial ingredients and func…